YUM Allergy-Friendly Ingredients List
Gluten Free, Dairy Free, Egg Free, Nut Free, Soy Free, and Vegan
YUM Allergy-Friendly Bakery is a home bakery where cross-contamination of all listed allergens may occur. If you have a life-threatening allergy to any food items, please be aware. Call or email if you have questions regarding our facility.
Apple Spice Cake
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), applesauce, brown sugar, palm oil shortening, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), baking powder, baking soda, cinnamon, cloves, nutmeg, allspice, salt, vanilla extract.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), cream cheese flavor oil, cinnamon, vanilla extract, salt.
Chocolate Chip Cookies
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), brown sugar, palm fruit oil shortening, granulated sugar, pure vanilla extract, aquafaba, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), baking soda, xanthan gum, salt.
Banana Cupcakes & Brown Sugar Frosting
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), banana, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), granulated sugar, brown sugar, palm fruit oil shortening, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), lemon juice, pure vanilla extract, baking powder, baking soda, cinnamon, salt, nutmeg.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, brown sugar, vanilla extract, salt.
Banana Bread Muffins
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), bananas, light brown sugar, palm fruit oil shortening, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), baking powder, pure vanilla extract, baking soda, salt, xanthan gum, granulated sugar.
Chocolate Espresso Whoopie Pie
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), brown sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), palm fruit oil shortening, cocoa powder, aquafaba, lemon juice, pure vanilla extract, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, instant espresso powder, vanilla extract, salt.
Chocolate Marshmallow Whoopie Pie
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), brown sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), palm fruit oil shortening, cocoa powder, egg replacer (potato starch, tapioca flour, leavening [non-dairy calcium lactate, calcium carbonate, cream of tartar], cellulose gum, modified cellulose), lemon juice, pure vanilla extract, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, marshmallow flavor oil, vanilla extract, salt.
Cinnamon Roll Muffins
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), palm fruit oil shortening, sugar, brown sugar, baking powder, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), cinnamon, pure vanilla extract, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), rice beverage, vanilla extract.
Cookie Dough Stuffed Vanilla Cupcakes
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), canola oil, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), vanilla extract, baking powder, salt.
Cookie Filling: Gluten-free flour blend, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), brown sugar, palm fruit oil shortening, granulated sugar, pure vanilla extract, aquafaba, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), baking soda, xanthan gum, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, vanilla extract, salt.
Funfetti Cupcakes with Strawberry Frosting
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), canola oil, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), vanilla extract, baking powder, salt, rainbow sprinkles (sugar, palm kernel and palm oil, corn starch, [colored with beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika, oleoresin], sunflower lecithin, maltodextrin, carnauba wax, cellulose gum).
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic strawberry jam, salt. Topped with rainbow sprinkles.
Frosted Sugar Cookies
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), palm fruit oil shortening, granulated sugar, powdered sugar, egg replacer (potato starch, tapioca starch, baking powder, arrowroot starch, baking soda), pure vanilla extract, baking powder, water, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), vanilla extract.
Funfetti Sugar Cookie Bar
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), palm fruit oil shortening, granulated sugar, brown sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), palm fruit oil shortening, aquafaba, rainbow sprinkles (sugar, palm kernel and palm oil, corn starch, [colored with beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika, oleoresin], sunflower lecithin, maltodextrin, carnauba wax, cellulose gum), lemon juice, vanilla extract, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, vanilla extract, salt, sprinkles.
Funfetti Whoopie Pie
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), palm fruit oil shortening, aquafaba, baking powder, vanilla extract, rainbow sprinkles (sugar, palm kernel and palm oil, corn starch, [colored with beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika, oleoresin], sunflower lecithin, maltodextrin, carnauba wax, cellulose gum), lemon juice, vanilla extract, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, strawberry jam (strawberries, sugar, lemon juice), vanilla extract, salt.
Gingersnap Cookies
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), brown sugar, organic expeller-pressed organic palm fruit oil shortening, sugar, molasses, aquafaba, baking soda, ginger, cinnamon, salt, cloves.
Glaze: Powdered sugar (granulated sugar, corn starch), organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), vanilla extract.
Hot Chocolate Cupcakes with Espresso Frosting
Cake Ingredients: Granulated sugar, gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), cocoa powder, canola oil, hot cocoa mix (cane sugar, cocoa [processed with alkali], tapioca, maltodextrin, natural flavor, sea salt, guar gum), egg replacer (potato starch, tapioca starch, baking soda, arrowroot starch, baking powder), baking powder, xanthan gum, baking soda, pure vanilla extract, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, espresso, organic rice beverage, vanilla extract, salt.
Hot Chocolate Cupcakes with Marshmallow Frosting
Ingredients: Granulated sugar, gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), cocoa powder, canola oil, hot cocoa mix (cane sugar, cocoa [processed with alkali], tapioca, maltodextrin, natural flavor, sea salt, guar gum), egg replacer (potato starch, tapioca starch, baking soda, arrowroot starch, baking powder), baking powder, xanthan gum, baking soda, pure vanilla extract, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, marshmallow flavor oil, organic rice beverage, salt.
Lemon Cupcakes & Lemon Frosting
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, canola oil, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), fresh lemon juice, aquafaba, vanilla extract, fresh lemon zest, baking powder, salt.
Frosting Ingredients: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, lemon juice, salt.
Lemon Squares
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, palm fruit oil shortening, aquafaba, lemon juice, lemon zest, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), lemon juice.
Pumpkin Bread Muffins
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), pumpkin, light brown sugar, palm fruit oil shortening, maple syrup, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), aquafaba, pumpkin pie spice (cinnamon, ginger, cloves, nutmeg), baking powder, pure vanilla extract, baking soda, salt, xanthan gum.
Pumpkin Whoopie Pies
Cookie Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), brown sugar, organic expeller-pressed palm fruit oil shortening, pumpkin, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), aquafaba, pumpkin pie spice, pure vanilla extract, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), organic expeller-pressed organic palm fruit oil shortening, organic rice beverage, cream cheese flavor oil, vanilla extract, salt.
S'more Cupcakes
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), cocoa powder, canola oil, hot cocoa mix (can sugar, cocoa [processed with alkali], tapioca, maltodextrin, natural flavor, sea salt, guar gum), aquafaba, baking powder, xanthan gum, baking soda, pure vanilla extract, salt.
Graham Cookie Ingredients: Gluten-free flour blend, brown sugar, palm oil shortening, granulated sugar, agave syrup, molasses, organic rice beverage, aquafaba, cinnamon, vanilla extract, baking soda, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), organic expeller-pressed organic palm fruit oil shortening, organic rice beverage, marshmallow flavor oil, vanilla extract, salt.
S'more Whoopie Pies
Cookie Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), brown sugar, palm fruit oil shortening, molasses, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), aquafaba, agave syrup, cinnamon, pure vanilla extract, baking powder, salt.
Chocolate Ingredients: Dairy-free chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), powder sugar (granulated sugar, corn starch), canola oil.
Frosting: Powdered sugar (granulated sugar, corn starch), organic expeller-pressed organic palm fruit oil shortening, organic rice beverage, marshmallow flavor oil, vanilla extract, salt.
Red Velvet Whoopie Pie
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), brown sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), palm fruit oil shortening, cocoa powder, aquafaba, lemon juice, pure vanilla extract, baking powder, red gel food dye, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, cream cheese flavor oil, vanilla extract, salt.
Red Velvet Cupcakes with Cream Cheese Frosting
Cake Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, canola oil, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), cocoa powder, aquafaba, vanilla extract, baking powder, baking soda, salt, red gel food coloring.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, organic rice beverage, vanilla extract, cream cheese flavor oil, salt.
Vanilla Cupcakes with Chai Spice Frosting
Ingredients: Gluten-free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), granulated sugar, organic rice beverage (filtered water, organic brown rice, organic expeller-pressed canola oil and/or organic safflower oil and/or organic sunflower oil, tricalcium phosphate, sea salt, vitamin A palmate, vitamin D2, vitamin B12), canola oil, aquafaba, vanilla extract, baking powder, salt.
Frosting: Powdered sugar (granulated sugar, corn starch), palm fruit oil shortening, cardamom, cinnamon, ginger, cloves, nutmeg, vanilla extract, salt, rice beverage.
